A Place For Good Friends to Swap Recipes, Cooking Tips, and Money-Saving Ideas
Tuesday, February 19, 2008
Recipe request
Erin, I'd love your recipes for: French toast with strawberry sauce, sweet potato hashbrowns and fruit salad. That meal sounds so yummy! Since we eat a big breakfast for lunch every Sunday, I could use another breakfast meal.
Shanna and Joc, Sorry I haven't responded. I'm here in St. Louis and haven't had time to check e-mail or blogs. But my breakfast meal wasn't from a recipe, it was just stuff I had laying around and threw together. So the strawberry sauce was frozen strawberries cooked then blended in blender and poured over the french toast. The Sweet Potato hashbrowns were just shredded sweet potatoes made into patties and cooked in a non-stick skillet. They were interesting looking but tasted really good. They just burn easily (maybe the sugars in them) so make sure the heat isn't too high. So nothing real exciting, just trying to use what I had laying around and trying to throw in a vegetable and fruit so that it wasn't all carbs.
2 comments:
I'd also particularly love the sweet potato hashbrown recipe. That sounds so good! And a good way to mix things up a bit.
Shanna and Joc,
Sorry I haven't responded. I'm here in St. Louis and haven't had time to check e-mail or blogs. But my breakfast meal wasn't from a recipe, it was just stuff I had laying around and threw together. So the strawberry sauce was frozen strawberries cooked then blended in blender and poured over the french toast. The Sweet Potato hashbrowns were just shredded sweet potatoes made into patties and cooked in a non-stick skillet. They were interesting looking but tasted really good. They just burn easily (maybe the sugars in them) so make sure the heat isn't too high. So nothing real exciting, just trying to use what I had laying around and trying to throw in a vegetable and fruit so that it wasn't all carbs.
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